Meringue is a hybrid indica/sativa strain with a complex fruity aroma that leans to the tangy side of the spectrum but a bit sweeter. It smells like oranges, mango and honey with some earthy, sour hints. Her aroma profile is also very pungent.
Meringue is a high-quality strain. She might not be the biggest overall yielder but the level of quality is definitely a reason to keep growing her again and again. Expect solid yields of stunning looking buds. Although the flowers can be a bit smaller, they are rock-hard and thus will still put down some weight on the scale.
When handled well she will deliver you some of the most beautiful looking nuggets on the planet. The dark hues in the flowers and leaves makes the white layer of resin really pop out for an eye-catching bag appeal.
Meringue is bred by crossing Wedding Cake x Animal Cookies.
Wedding Cake, also known as Pink Cookies, is a USA cross of the famous Girl Scout Cookies and Cherry Pie. These 2 strains make for the intense sweet tangy taste of the variety. It is also noted for its extremely high THC content.
Animal Cookies is another popular USA variety which is a child of the legendary GSC line and Fire OG. She is a clone-only variety that flowers in about 9 week and grows very dense and compact buds that can show some dark colourations in the flowers. This strain has a sweet and sour aroma with a strong body-effect that will suit the more experienced smoker.
The genetics used to create Meringue ensure the following characteristics:
- A sweet tangy aroma from the Wedding Cake
- The dense, compact and coloured buds from the Animal Cookies
- High potency levels thanks to both the Wedding Cake and Animal Cookies genetics
Meringue is a top-notch variety with a high cannabinoid profile and an intensely sweet, pungent aroma.
