SOLD OUT (for now). More coming soon.
At Moe Yield we always aim to give you as much information possible so you can choose the genetics best for your needs. We will always be up front and transparent about our cultivars' strengths and weaknesses.
Mother
Strawbery Daiquiri (Jack the Ripper x Strawberry Cough) by TGA Subcool
(NOTE: The Strawberry Daq is my personal favorite mother genetics at Moe Yield)
Father
Pineapple Mimosa (Mimosa #6 x Aficionados Pineapple Sorbet) by More Love
Odor
Sweet and pungent, medium intensity.
Flavor
Sweet and smooth, medium intensity.
Yield
Depends on technique and veg time. This is a short plant with heavy nuggets. Can be a massive yielder. The Strawberry Daiquiri genetics are used by commercial breeders for yield and quality.
Skill level
Moderate. She will grow very easily and is almost impossible to kill. Takes intense light very well. Good nutrient uptake. Will be thirsty in flower cycle. The only challenge will be training. She has big, strong, thick leaves that block light. Topping and training is recommended.
The Cultivar
Strawmosa, a standout cultivar at Moe Yield, combines Strawberry Daiquiri and Pineapple Mimosa genetics. This polyhybrid can show a range of expressions, from Mimosa-dominant to Strawberry-dominant traits, guaranteeing striking color variations, including pink hues in leaves, calyxes, and trichomes.
The pollen, sourced from a robust Strawmosa male, was meticulously processed through a 150 micron mesh for purity. It underwent drying and refrigeration as of late January 2024. Viability tests on March 1, 2024, confirmed its high quality, with no additives like rice or flour used.
Attached are photos of the Strawmosa male that produced this pollen and its actual mother Strawberry Daiquiri.
Please reach out with any questions and thanks for looking!
